Finding easy recipes is one of the keys to Thanksgiving success. Thankfully, over on Creative Cynchronicity, Mom shared this delicious recipe for honey maple bourbon glazed carrots that are the perfect side dish for any holiday meal!
This has become one of our favourite, must-have, go-to side dish recipe for Thanksgiving, Christmas, and even Easter!
It’s quick and easy to prepare, but best of all it’s super tasty!
(And since I’ve spent a lot of the last four years either pregnant or breastfeeding or both, having a non-alcoholic version that’s just as yummy is a huge bonus.)
Honey Maple Bourbon Glazed Carrots
Mom really wanted a dish that tasted like she’d slaved over a hot stove all day…but without the actual slaving over a hot stove part.
She managed to accomplish that by creating flavours that really elevated a simple vegetable side dish.
Seriously, this ain’t any old carrot recipe anymore. If you show up to a holiday get-together or serve this up to your family, they will be very impressed!
This is definitely a winning holiday recipe!
You won’t believe how incredibly simple these carrots are to make, especially once you see how incredible they taste!
Don’t want the alcohol? No worries. Mom thought of that and provided a tasty alcohol-free option as well.
Head over and check out the full recipe now! Don’t forget to pin or bookmark it so you’ll have it handy for every holiday, because this is definitely not a one time thing.