This skull “charcuterie” board is so much fun for a Halloween party! It’s really easy to put together and you can vary the ingredients to your liking.

This would be a fun project to do with your kids, letting them help decide just how to put the skull together.

You can find more fun Halloween ideas here.

Skull Charcuterie Board

Servings:  6

Total Time: 20 minutes

Ingredients:

10 mini powdered donuts

1 cup blueberries

½ cup chocolate chips

1 package rolos unwrapped

2 cups popcorn

1 cup mini marshmallows

1 cup white chocolate chips

Directions:

Using a charcuterie board or wooden cutting board, place the donuts where you want the top of your skull and the base of your skull as a marker.

Place two donuts where you want the cheek bones.

Place blueberries where your skull eyes will be making them as circular as possible.

In a triangle shape lay out chocolate chips to make the nose. 

Lay your rolos out approximately where you would like your mouth to be. 

Encircle one eye and the top of your nose with mini marshmallows.

Fill in the other side of the skull eye with white chocolate chips and mini marshmallows.

Fill in the popcorn for the bottom half of the skull face and shape around the rolos to make the mouth.

You can leave the bottom donuts as the base or remove them at this point.

Add fake spiders and candy corn around the edges to create a more spooky look!

Notes:

*You can fill in your skull with whatever white candy you prefer. 

*The eyes, nose, and mouth could be all dark fruit or candy which you prefer!